Menus, nutrition, & dietary assistance | University Dining

Ball State’s chefs are the heart of our student-focused menus. From colorful fresh fruit and veggie bars to house-smoked meats to sustainable seafood, you’re never more than a few steps away from incredible variety at Ball State.

Many menus rotate daily, showcasing adventurous culinary trends alongside tried-and-true favorites.

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Individual Dietary Needs

Consulting

Dining Responsibilities Statement

Download the university’s official statement (PDF)

If you have a food allergy or other dietary need, you can dine with confidence at Ball State. Your health and safety are our priority.

Any student with a meal plan is welcome to contact us and schedule a one-on-one meeting with Dining’s wellness nutritionist for consulting as it relates to eating at Ball State—from help finding healthy variety to arranging for individual accommodations.

Accommodations

If your dietary needs require special menu planning or special food preparation, please have your doctor fill out our dietary needs form. We’ll then contact you to learn more about your individual requirements.

Download Form (PDF)

We recognize that dietary requirements may differ based on religious or cultural background and for many international students. We will make our best effort to accommodate your needs.

Connect with our wellness nutritionist at 765-285-2116 or by email.

Nutrition Facts

Nutrition facts and allergen information for all Ball State-prepared items are available on NetNutrition. You can use NetNutrition on your computer or any mobile device.

Looking for help finding healthy variety?

Find additional healthy meal inspiration with our EatRight@BSU tip sheet series.

Top-9 Allergen Free Locations

We have two Top-9 Allergen Free locations on campus. One is located in North Dining, and one is located within The Atrium.

At each location, you can create custom, made-to-order items such as rice bowls, salads, sandwiches, stir fry, and pizzas with a variety of bases, toppings, seasonings, dressings, and sauces. All ingredients are free of the Top-9 allergens.

You can find the items they offer at each location on NetNutrition, where you can build your meal and see its nutritional information.

Sack Meal Menus

Are you going on a day-long field trip? Student teaching off campus? Use these forms to order a sack meal from Ball State Dining for pick-up Monday through Friday.

Forms must be submitted at least 24 hours before selected pick-up time.

Breakfast Sack Meal for North Dining & Woodworth Dining
Lunch or Dinner Sack Meal for North Dining & Woodworth Dining

University Dining

North Dining 201
1525 N McKinley Ave
Muncie, IN 47306

Monday – Friday
8 a.m. – 5 p.m. Academic Year
7:30 a.m. – 4 p.m. Summer

765-285-1967

765-285-3713

University Catering

From small gatherings to full-blown galas, University Catering provides services to the Ball State community as well as the public. Learn more.

Menus, Nutrition, and Dietary Assistance

Consulting

Dining Responsibilities Statement

Accommodations

University Catering