Christiana Mann
Christiana Mann
Assistant Lecturer of Hospitality Innovation and Leadership

Phone:765-285-0902

Room:AT 236


 
Course Schedule
Course No. Term Level Hours Location
Basic Cooking Class [syllabus] HOSP 101.3 Fall 2026 Undergraduate 3.0 Lecture
Principles of Food Preparation and Food Science [syllabus] HOSP 110.1 Fall 2026 Undergraduate 3.0 Lecture
Commercial Food Operations [syllabus] HOSP 222.1 Fall 2026 Undergraduate 3.0 Lecture