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Course Session Detail

 Lunch and Learn Sessions
Cooking 101 - How to cook grains, beans, and peas () Sponsor: Learning and Development
Prerequisite:   None
Never heard of quinoa? Do you think a legume is a new dance? Take a journey into the diverse world of grains, beans, and peas. Discover new products, get a different view of old standbys, and learn new ways to prepare all of them. The class will be a chef-led demonstration with a small sampling of cooked grains, beans, and peas.

There are no sessions currently being offered for this course.



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