Start: November 10, 2017 12 p.m.
End: November 10, 2017 12:30 p.m.

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Working Well Program
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Going gluten-free is becoming an appealing trend for those without a gluten allergy. Claims have been made that the gluten-free diet is healthier than gluten-containing foods, and can even contribute to weight loss! Is the gluten-free diet actually healthier for the general population? The short answer is no, but register now to find out why.