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FCS 103 - Introduction to Family and Consumer Sciences.

Introduction for students interested in apparel design, dietetics, FCS education, family and child, fashion merchandising, general FCS, hospitality and food management, interior design, and residential property management. Incorporates common body of knowledge, systems theory, public policy, critical thinking, service learning, and professional ethics. Open only to freshmen and sophomores or by permission of the department chairperson.
Applied Science & Tech.

Hours: 3

Permission: N

Co-requisite: none

Prerequisite: none