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Students may have small electrical appliances with unexposed, self-contained heating units. With the exception of microwaves, all cooking must be done in the community kitchens.
Refrigerators operating on no more than 1.6 amps and no more than 5.0 cubic feet may be used in student rooms. Units should be placed on a stand or cart unless they have feet and back-mounted heat exchangers. Units may not be placed in closets. Units must be plugged into a Underwriter's Laboratory (UL) approved power strip or directly into the electrical outlet.
Hall directors reserve the right to require students to remove an appliance. Student rooms are checked for appliance policy violations periodically.
