The buffet begins at 5:00 p.m. Racing begins at 6:10 p.m. The buffet menu features beef, pork, chicken, and fish entrees, potatoes, vegetables, a full salad bar, bread items, dessert of the day, soft drinks, coffee, and iced and hot tea.

The $19.95 outing cost includes admission to the track, a race program, and the buffet.

Reservations must be made by Friday, September 1. Contact alumni volunteer Jason Blythe, '93, to make your reservation.

For additional information, contact the Alumni Association.